Zucchini Sticks

Name: Zucchini Sticks
Ingredients: 2 quarts oil for frying; 4 eggs; 1/4 cup heavy cream; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt; 3 zucchini, quartered; 3/4 cup Italian-style dry bread crumbs

7 ingredients

4 steps

Ingredients

2 quarts oil for frying
4 eggs
1/4 cup heavy cream
1/2 teaspoon ground black pepper
1/4 teaspoon salt
3 zucchini, quartered
3/4 cup Italian-style dry bread crumbs

Directions

1

In a heavy saucepan or deep fryer, preheat oil to 350 degrees F (175 degrees C).
2

In a blender, mix the eggs, whipped cream, pepper and salt. Transfer the mixture to a medium bowl.
3

Slice the zucchini into pieces 2 to 3 inches long. Dip the pieces into the egg mixture, then coat them with the bread crumbs.
4

Carefully place the battered pieces in the oil and fry 3 to 4 minutes, until brown and crispy. Drain fried pieces on a paper towel. Repeat until all the slices have been fried.