Zucchini Turned Pineapple

4 ingredients
4 steps

Ingredients

  • 1 gal. chopped zucchini, peeled
  • 1 (46 oz.) can unsweetened pineapple juice
  • 1 1/2 c. bottled lemon juice
  • 3 c. sugar

Directions

  1. 1
    Simmer for 20 minutes.
  2. 2
    Let cool; pack into freezer boxes, leaving headspace, or simmer for 20 minutes.
  3. 3
    Pack into hot pint jars.
  4. 4
    Process in hot water bath for 30 minutes.

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