1930 Lettuce Soup
5 ingredients
6 steps
Ingredients
- lettuce
- celery
- onion
- green pepper
- canned chicken stock
Directions
-
1Chop lettuce very fine.
-
2Chop celery, onion and green pepper any size you like.
-
3I use a food processor.
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4Cook until vegetables are tender in canned chicken stock.
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5I use broth that is 1/3 less salt.
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6You can add pasta or noodles, also.
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