2 Flank Steaks (Marinated)

6 ingredients
4 steps

Ingredients

  • 1/2 c. vegetable oil
  • 1/4 c. soy sauce
  • 2 Tbsp. vinegar
  • 3 Tbsp. honey
  • 1 1/2 tsp. ground ginger
  • 1 1/2 tsp. garlic powder or salt

Directions

  1. 1
    Mix well.
  2. 2
    Pierce meat with a fork on both sides.
  3. 3
    Marinate meat 24 to 36 hours.
  4. 4
    Grill to desired doneness.

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