3-Bean Chili

Name: 3-Bean Chili
Ingredients: 1 cup dried black beans; 1 cup dried kidney beans; 1 cup dried great northern beans; 1 (8 ounce) can kernel corn, do not drain; 2 cups V8 vegetable juice (regular or spicy); 1 (12 ounce) can beer; 2 (15 ounce) cans diced tomatoes; 1 lb ground beef; 1 lb ground turkey; 4 garlic cloves, minced; 1 onion, chopped; 2 tablespoons chili powder; 1 carrot, chopped; 1 tablespoon cocoa powder; 12 teaspoon cinnamon; 1 teaspoon cumin; hot pepper sauce, to taste

17 ingredients

6 steps

Ingredients

1 cup dried black beans
1 cup dried kidney beans
1 cup dried great northern beans
1 (8 ounce) can kernel corn, do not drain
2 cups V8 vegetable juice (regular or spicy)
1 (12 ounce) can beer
2 (15 ounce) cans diced tomatoes
1 lb ground beef
1 lb ground turkey
4 garlic cloves, minced
1 onion, chopped
2 tablespoons chili powder
1 carrot, chopped
1 tablespoon cocoa powder
12 teaspoon cinnamon
1 teaspoon cumin
hot pepper sauce, to taste

Directions

1

wash and sort beans, and soak overnight,.
2

brown meat with garlic and onion, add to crock pot.
3

combine rest of ingredients except hot pepper sauce.
4

cook 6-12 hours on low setting, stirring every hour or so, adding water if necessary.
5

when done, add hot pepper sauce to your liking.
6

serve with cornbread.