3 Bean Veggie Chili
11 ingredients
7 steps
Ingredients
- 2 yellow onions, chopped
- 2 garlic cloves, minced
- 3 red peppers or 3 yellow peppers or 3 green peppers, chopped
- 1 (16 ounce) package ground meat substitute (soy product, use (to taste)
- 1 (15 1/2 ounce) can black-eyed peas
- 1 (15 ounce) can black beans
- 2 (15 1/2 ounce) cans red kidney beans
- 1 (28 ounce) can tomatoes
- 1 (3 ounce) can tomato paste
- 1 (8 ounce) jar hot salsa (can use more or less depending on your taste)
- salt and pepper
Directions
-
1Saute onions and peppers.
-
2Add garlic.
-
3Add hamburg substitute.
-
4Drain and rinse beans;add.
-
5Add tomatoes with liquid,tomato paste and salsa.
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6Cover and let simmer 1 hour.
-
7I like to let it sit overnight and eat the next day.
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