3 Pack Pot Roast
7 ingredients
9 steps
Ingredients
- 3 1/2 lbs beef roast, trimmed of visible fat
- 1 (1 1/4 ounce) package brown gravy mix
- 1 (1 1/4 ounce) package Italian salad dressing mix
- 1 (1 1/4 ounce) package ranch dressing mix
- 1 cup water
- 1 lb baby carrots
- 4 medium russet potatoes, diced into 1 in. cubes
Directions
-
1Place the meat in the slow cooker.
-
2In a small bowl, mix together the three mix packs.
-
3Sprinkle the mixes over the roast.
-
4Pour the water around the edge of the meat.
-
5Place the carrots around the meat.
-
6Cook on low for 5 hours.
-
7Add the potatoes after the 5 hours is up.
-
8Cook for another 2 hours.
-
9Serve and enjoy!
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