4 Layer Dessert

8 ingredients
7 steps

Ingredients

  • 1 c. flour
  • 1 stick butter
  • 1 c. powdered sugar
  • 1 pkg. cream cheese (8 oz.)
  • 1 c. Cool Whip (use remainder for topping)
  • 1 big pkg. pudding
  • 3 c. milk
  • chopped nuts

Directions

  1. 1
    Combine flour and butter.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Let cool.
  4. 4
    Mix powdered sugar, cream cheese and 1 cup Cool Whip. Spread over cooled crust.
  5. 5
    Mix pudding and milk.
  6. 6
    Put over cream cheese layer and refrigerate.
  7. 7
    Top with rest of the Cool Whip and chopped nuts.

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