5 Bean Bake

11 ingredients
6 steps

Ingredients

  • 1 lb. bulk sausage
  • 2 stalks celery, chopped
  • 1 large onion, chopped
  • 1 Tbsp. dry mustard
  • 1 small can tomato puree
  • 1 c. brown sugar
  • 1 (15 1/2 oz.) can kidney beans
  • 1 (15 1/2 oz.) can green beans
  • 1 (15 1/2 oz.) can wax beans
  • 1 (15 1/2 oz.) can lima beans
  • 1 (15 1/2 oz.) can pork and beans

Directions

  1. 1
    Drain and rinse kidney beans, green beans, wax beans and lima beans.
  2. 2
    Remove pork from pork and beans.
  3. 3
    Brown sausage; drain grease.
  4. 4
    Saute onion and celery.
  5. 5
    Combine all ingredients in a large casserole dish.
  6. 6
    Bake at 350° for 1 hour (uncovered).

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