5 Bean Bake
11 ingredients
6 steps
Ingredients
- 1 lb. bulk sausage
- 2 stalks celery, chopped
- 1 large onion, chopped
- 1 Tbsp. dry mustard
- 1 small can tomato puree
- 1 c. brown sugar
- 1 (15 1/2 oz.) can kidney beans
- 1 (15 1/2 oz.) can green beans
- 1 (15 1/2 oz.) can wax beans
- 1 (15 1/2 oz.) can lima beans
- 1 (15 1/2 oz.) can pork and beans
Directions
-
1Drain and rinse kidney beans, green beans, wax beans and lima beans.
-
2Remove pork from pork and beans.
-
3Brown sausage; drain grease.
-
4Saute onion and celery.
-
5Combine all ingredients in a large casserole dish.
-
6Bake at 350° for 1 hour (uncovered).
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