6 Can Soup

6 ingredients
5 steps

Ingredients

  • 1 1/3 lbs ground turkey, 93%
  • 3 (10 1/2 ounce) cans minestrone soup
  • 1 (15 1/2 ounce) can corn, drained
  • 1 (15 1/2 ounce) can ranch style beans
  • 1 (14 ounce) can diced tomatoes
  • 1 (10 ounce) can rotel

Directions

  1. 1
    Brown turkey meat and drain excess fat.
  2. 2
    Return meat to pan and add rotel, let it heat for 10 minutes.
  3. 3
    Meanwhile, combine remaining ingredients into crockpot.
  4. 4
    Add meat and rotel and stir.
  5. 5
    Cook on low for 6 hours, adding water when necessary to preference.

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