6-Hour Stew
12 ingredients
3 steps
Ingredients
- 1 (No. 2 1/2) can tomatoes
- 1/2 c. tapioca
- 2 tsp. salt
- very little pepper
- 2 1/2 lb. stew meat
- 4 carrots, cut in pieces
- 3 potatoes, cut in pieces
- 1 can string beans and juice
- 5 stalks celery, cut in pieces
- 1 large onion, diced
- 1 (4 oz.) can mushrooms and juice
- cabbage (optional)
Directions
-
1Stir all ingredients together.
-
2Cover and bake at 275° for 6 hours.
-
3Do not stir during cooking time.
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