7 Layer Salad

9 ingredients
7 steps

Ingredients

  • 1 pkg. frozen peas
  • 2 cans sliced water chestnuts
  • 1 bottle bacon bits or 8 slices cooked bacon, crumbled
  • 4 boiled eggs
  • 1 medium onion
  • seasoning salt
  • Hellmann's mayonnaise
  • 1 head lettuce
  • 1 tsp. sugar

Directions

  1. 1
    Tear lettuce into small pieces; place in the bottom of a large bowl.
  2. 2
    Drain peas and add to top of lettuce.
  3. 3
    Add sugar over peas. Slice onions in small round pieces and add to top of peas.
  4. 4
    Add water chestnuts; then slice eggs and add to top of chestnuts. Next, sprinkle bacon bits over top of eggs.
  5. 5
    Spread mayonnaise over the top to cover; sprinkle seasoning salt over top, not too heavy. Cover and let set overnight for full flavor.
  6. 6
    Stir and serve.
  7. 7
    A meal in itself.

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