7 Layer Salad
10 ingredients
4 steps
Ingredients
- 1 large head lettuce
- 1 c. green peppers, chopped
- 1 c. celery, chopped
- 1 c. cut-up green onions
- 1 small pkg. frozen peas
- 1 1/2 c. Hellmann's mayonnaise
- 1 1/2 c. sour cream
- 3/4 c. shredded Colby cheese
- 8 slices bacon, fried, drained and crumbled up
- 1 pkg. Hidden Valley Ranch dressing
Directions
-
1Tear lettuce into pieces and put in the bottom of a 13 x 9-inch pan.
-
2Layer the following vegetables on the lettuce: peppers, celery, green onions and frozen peas.
-
3Mix the mayonnaise, sour cream and the Ranch dressing and mix well. Spread over the frozen peas and top with the shredded cheese and then the crumbled bacon.
-
4Cover tightly and leave overnight in refrigerator.
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