7-Up Holiday Ham
7 ingredients
10 steps
Ingredients
- 4 -6 lbs of pre-cooked ham
- 1 (20 ounce) bottle 7-Up soda
- 4 tablespoons butter
- 1/3 cup brown sugar
- 1/2 cup of crosse & blackwell ham glaze
- 1 (8 ounce) can , pineapples (chunks, rings, or crushed)
- 2 tablespoons cornstarch
Directions
-
1In a saucepan, melt butter.
-
2Add the brown sugar, 7-up, cornstarch, and ham glaze to the melted butter.
-
3Cook until thickened.
-
4Place sliced ham in a roasting pan.
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5Pour glaze mixture over ham.
-
6Cover ham with foil and bake for 1 1/2 hours at 300 degrees OR.
-
7Crockpot:
-
8Pour a little sauce in the bottom of the slow cooker.
-
9Add the ham and pour the rest of the sauce over the ham.
-
10Cook on high for 2-4 hours or low 4-6 hours.
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