Sugar Cookies

10 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 3 eggs
  • 1 c. Crisco
  • 1 1/2 c. sour milk
  • 1/2 tsp. baking soda
  • 1/2 tsp. baking powder
  • 4 c. flour
  • 1/2 tsp. cream of tartar
  • 1/2 tsp. nutmeg
  • 1/2 tsp. vanilla

Directions

  1. 1
    Mix sugar, eggs, Crisco, baking soda, baking powder, cream of tartar, nutmeg and vanilla together.
  2. 2
    Add 1 cup flour and 1/2 cup sour milk.
  3. 3
    Alternate between two until all used.
  4. 4
    Bake 1 cookie to test for flour content.
  5. 5
    If spreading occurs, add a small amount more flour until firm when baked.
  6. 6
    Sprinkle top with sugar before baking.
  7. 7
    Bake at 375° until done.

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