7-Up Pound Cake

7 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 1/2 c. Crisco
  • 3 c. sugar
  • 5 eggs
  • 2 tsp. lemon extract
  • 3 c. flour
  • 6 oz. 7-Up

Directions

  1. 1
    Cream in large mixer bowl the butter, Crisco and sugar.
  2. 2
    Add eggs, one at a time, and lemon extract.
  3. 3
    Beat in slowly the flour. Fold in 7-Up.
  4. 4
    Bake in well-greased and floured Bundt pan.
  5. 5
    Bake at 325° for 1 hour and 15 minutes or until done.
  6. 6
    Let cool 10 minutes before removing from pan.

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