A Different Seven Layer Salad

Name: A Different Seven Layer Salad
Ingredients: 12 cup sour cream (you can use no-fat); 12 cup buttermilk; 12 cup feta cheese, crumbled (2oz); 1 teaspoon sugar; 14 teaspoon dill; 12 teaspoon basil; 18 teaspoon pepper; 1 (16 ounce) package spinach tortellini (estimated package size); 6 cups spinach, torn (or use romaine); 8 ounces mushrooms, sliced; 2 roma tomatoes, chopped; 4 green onions, chopped; 2 12 ounces Canadian bacon, cooked & cut in small pieces

13 ingredients

8 steps

Ingredients

12 cup sour cream (you can use no-fat)
12 cup buttermilk
12 cup feta cheese, crumbled (2oz)
1 teaspoon sugar
14 teaspoon dill
12 teaspoon basil
18 teaspoon pepper
1 (16 ounce) package spinach tortellini (estimated package size)
6 cups spinach, torn (or use romaine)
8 ounces mushrooms, sliced
2 roma tomatoes, chopped
4 green onions, chopped
2 12 ounces Canadian bacon, cooked & cut in small pieces

Directions

1

DRESSING:
2

Process all ingredients together and chill.
3

SALAD:.
4

Cook tortellini as per package directions (I prefer on the al dente side).
5

Rinse in cold water.
6

In a 3 quart rectangular dish, layer the spinach (romaine), tortellini, mushrooms, tomatoes and green onions.
7

Pour dressing over and sprinkle with the bacon.
8

Cover and chill for 2 hours.