Aegean Beans
7 ingredients
7 steps
Ingredients
- 4 cups fresh green beans
- 6 ounces feta cheese
- 2 plum tomatoes
- 6 green onions
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- salt and pepper, to taste
Directions
-
11. Slice beans into bite-size pieces.
-
22. Microwave 6 minutes (or until cooked).
-
33. Chop tomatoes.
-
44. Dice onions.
-
54. Crumble cheese and mix with oil and lemon juice.
-
65. Toss all ingredients together.
-
76. Salt and pepper to taste.
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