After-School Nachos

3 ingredients
3 steps

Ingredients

  • 6 to 10 tortilla chips
  • 1 c. grated Cheddar or Monterey Jack cheese
  • optional toppings: taco sauce, olives, onions or peppers

Directions

  1. 1
    Top chips with cheese.
  2. 2
    Put under broiler or in microwave oven until cheese is melted.
  3. 3
    If using a microwave oven, the cheese will melt in 30 seconds.

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