All Cheese Ball

11 ingredients
4 steps

Ingredients

  • 1/4 lb. Wisconsin cheese
  • 3 oz. cream cheese
  • 1/4 lb. pimento cheese
  • 1/4 lb. New York cheese
  • 1/4 lb. Cheddar cheese
  • 1 c. pecans
  • 1 or 2 hot green peppers (fresh)
  • dash of Tabasco
  • dash of Worcestershire sauce
  • 1 Tbsp. lemon juice
  • 1 pod garlic or garlic salt

Directions

  1. 1
    Grind all ingredients together using food chopper and mix well (with hands).
  2. 2
    Form in balls and roll in paprika.
  3. 3
    Wrap in foil. This will keep in the refrigerator for 2 to 3 weeks.
  4. 4
    Balls will freeze for 2 to 3 months.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Spanish olives, sliced salad with minced pimento strips

NOVA 4
Wisconsin five cheese pasta

Wisconsin five cheese pasta

Private select

D NOVA 4

Pimento cheese & harissa ripple-cut kettle chips, pimento cheese & harissa

D NOVA 4

Wisconsin Gorgonzola Cheese Crumbles

Roundy's

E NOVA 3

Wisconsin northwoods cheddar cheese, cheddar

D NOVA 3

More Recipes to Try

Quick Cookies

5 ingredients

Pumpkin Muffins

11 ingredients

Blueberry Custard Pie

6 ingredients

Bread And Butter Pickles

9 ingredients

Fruit Dip

3 ingredients

No Bake Cake

6 ingredients

Sweet Potato Casserole

8 ingredients

Punch

5 ingredients

Sweet-And-Sour Rutabagas

9 ingredients

Vegetable Provencale

10 ingredients

Easy Baked Chicken

6 ingredients

Pretzel Salad

7 ingredients