All Most Mashed Potatoes

6 ingredients
6 steps

Ingredients

  • 1 head cauliflower
  • 2 12 cups chicken stock
  • 2 tablespoons butter or 2 tablespoons margarine
  • salt and pepper
  • 12 teaspoon garlic
  • 12 teaspoon onion powder

Directions

  1. 1
    Core cauliflower and cook in chicken stock for 10 mins covered.
  2. 2
    Take cover off and reduce chicken stock by half.
  3. 3
    Approximately 5-10 mins more.
  4. 4
    Mash up cauliflower and chicken stock along with butter and garlic and onion powder.
  5. 5
    Add salt and pepper to taste.
  6. 6
    I used my kitchen aid mixer with the whipping paddle on this, but you can use a regular hand mixer or just a plain old masher on it.

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