Almond Cake

8 ingredients
9 steps

Ingredients

  • 3/4 lb. butter
  • 1 stick margarine
  • 1/2 Tbsp. Crisco
  • 1 3/4 c. milk
  • 3 bottles almond extract
  • 3 1/2 c. flour
  • 1 1/8 Tbsp. baking powder
  • 5 eggs

Directions

  1. 1
    Grease pans well, then flour. Cream butter, margarine and Crisco; add sugar, then eggs.
  2. 2
    After
  3. 3
    this is well mixed, add baking powder, almond extract,
  4. 4
    flour and then milk.
  5. 5
    Bake at 325°.
  6. 6
    Bake until golden
  7. 7
    brown
  8. 8
    (toothpick
  9. 9
    inserted comes out clean).

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