Almond Roca

5 ingredients
14 steps

Ingredients

  • 1 lb. butter (real stuff, not margarine)
  • 2 c. sugar
  • 8 oz. pkg. sliced almonds
  • 1 c. chopped nuts (optional)
  • 1 large Hershey bar or 5 regular size bars

Directions

  1. 1
    Melt butter and sugar in heavy iron skillet until mocha color. Pour
  2. 2
    in
  3. 3
    almonds,
  4. 4
    they will crack.
  5. 5
    Spread on cookie sheet with sides.
  6. 6
    Put
  7. 7
    chocolate
  8. 8
    bar
  9. 9
    on top.
  10. 10
    It will melt, then spread evenly
  11. 11
    over
  12. 12
    candy.
  13. 13
    Put nuts on top of chocolate while still soft.
  14. 14
    Cool; break in pieces.

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