Almost Unadorned Ricotta
4 ingredients
1 steps
Ingredients
- about 1/2 cup really good ricotta per person
- best quality olive oil
- best quality sea salt
- fresh ground pepper
Directions
-
1Place ricotta cheese into individual little dessert bowls. Sprinkle a pinch of salt and a grind or two of pepper over each. Drizzle a little of the olive oil over top of each bowl. Serve as a cheese course or for dessert.
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