Aloo Dam
14 ingredients
5 steps
Ingredients
- 3 tablespoons oil
- 1 bay leaf
- 1 onion
- 1/2 teaspoon ginger
- 1/2 teaspoon garlic
- 1/2 teaspoon cumin seeds
- 1/4 teaspoon turmeric
- 1 1/2 teaspoons chile powder
- 2/3 teaspoon yogurt
- 1/4 teaspoon salt
- 2 teaspoons coriander powder
- 1 pound potatoes
- 1 tomato
- 1 pepper
Directions
-
11. Heat oil, add bay leaf and onion. Fry for 3-4 minutes. Add ginger and garlic and fry for another minute. Add mustard and cumin seeds.
-
22 The potatoes should be sliced, and the tomatoes and pepper cut up. Add these, mix well, and cook for 4-5 minutes, continuously stirring.
-
33. Sprinkle with turmeric, coriander and chile powder.
-
44. Beat the yogurt and blend into a smooth mixture. Add yogurt and salt.
-
55. Mix gently, cover and cook for about 10 minutes on low heat.
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