Alta'S Popcorn Balls

7 ingredients
3 steps

Ingredients

  • 5 qt. popcorn, popped
  • 2 c. sugar
  • 1 1/2 c. water
  • 1/2 tsp. salt
  • 1/2 c. corn syrup
  • 1 Tbsp. vinegar
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cook sugar, water, salt and corn syrup to 300° to 325° to hard ball stage.
  2. 2
    Add vinegar and vanilla; cook to light or crack stage (270°).
  3. 3
    Pour over popcorn; lightly mold into balls.

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