Amazing Cincinnati Chili
17 ingredients
5 steps
Ingredients
- 2 tablespoons peanut oil
- 1 pound pork ground
- 1 pound ground beef, lean
- 4 each onions chopped
- 6 each garlic cloves chopped
- 1 tablespoon cumin seeds
- 4 tablespoons chili powder
- 3 each bay leaves
- 2 teaspoons cinnamon
- 2 teaspoons allspice
- 2 teaspoons red hot pepper sauce
- 4 tablespoons cocoa powder
- 2 tablespoons worcestershire sauce
- 4 tablespoons white vinegar
- 1 can tomatoes pureed
- 1 tablespoon oregano
- 2 pounds red kidney beans soaked, cooked
Directions
-
1Heat a 12 quart heavy stock-pot and add the oil.
-
2Saute the pork, beef, onions, garlic, cumin seeds, chili powder and bay leaves until the meat is barely browned and the onions clear.
-
3Drain the fat and discard.
-
4Add the remaining ingredients, including the beans, and bring to a simmer.
-
5Cook, covered, for 1 1/2 hours or until the beans are very tender.
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