Amish Dough

Name: Amish Dough
Ingredients: 2 1/2 cups whole milk; 2 large eggs; 1/3 cup granulated sugar; 1 tablespoon granulated yeast; 1 tablespoon kosher salt; 6 1/4 cups all-purpose flour; 1/4 cup potato flour; 1/2 cup (4 oz.) unsalted butter, melted and slightly cooled

8 ingredients

2 steps

Ingredients

2 1/2 cups whole milk
2 large eggs
1/3 cup granulated sugar
1 tablespoon granulated yeast
1 tablespoon kosher salt
6 1/4 cups all-purpose flour
1/4 cup potato flour
1/2 cup (4 oz.) unsalted butter, melted and slightly cooled

Directions

1

Whisk together milk, eggs, sugar, yeast, and salt in a 6-quart bowl, or a lidded (not airtight) food container.
2

Whisk together all-purpose flour and potato flour in a bowl. Using a dough whisk or a heavy-duty stand mixer with paddle attachment, combine flours, butter, and milk mixture without kneading.