Anchovy Puffs

Directions

1. 1
   Blend butter and cheese.
2. 2
   Add flour and chill.
3. 3
   Roll very thin.
4. 4
   Cut in rounds with small biscuit cutter.
5. 5
   Spread each round with anchovy paste and a few pieces of pecans.
6. 6
   Fold, making a puff.
7. 7
   Bake at 400° for 10 minutes.
8. 8
   Serve hot.
9. 9
   Makes 45.