Andy's Rice Parmesan

7 ingredients
5 steps

Ingredients

  • 1 tablespoon olive oil
  • 12 cup onion, chopped
  • 1 garlic clove, minced
  • 1 cup chicken broth
  • 1 cup uncooked rice
  • 12 cup dry white wine
  • 12 cup grated parmesan cheese

Directions

  1. 1
    In a skillet over medium heat, heat oil.
  2. 2
    Add onion and garlic, saute for 8 minutes.
  3. 3
    Stir in chicken broth, rice and wine, and bring to boil.
  4. 4
    reduce heat to low, cover, and continue cooking for 20-25 minutes or until liquid is absorbed.
  5. 5
    Transfer to serving bowl, and add cheese before serving.

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