Angel Biscuits

6 ingredients
5 steps

Ingredients

  • 5 c. flour (self-rising)
  • 3/4 c. shortening
  • 2 c. milk
  • 1/4 c. sugar
  • 1 pkg. yeast
  • 5 Tbsp. warm water

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Mix flour, sugar and yeast together.
  3. 3
    Cut in shortening.
  4. 4
    Add milk and knead.
  5. 5
    Let rise. Bake at 350° for 15 minutes.

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