Angel Biscuits

9 ingredients
6 steps

Ingredients

  • 5 c. plain flour
  • 1/4 c. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1 tsp. warm water
  • 2 c. buttermilk
  • 1 tsp. baking soda
  • 1 c. shortening
  • 1 pkg. yeast

Directions

  1. 1
    Mix all dry ingredients; dissolve yeast in the warm water. Mix with dry ingredients.
  2. 2
    Add all other ingredients.
  3. 3
    Roll out on floured board and cut into biscuits.
  4. 4
    Place in pan, making sure each biscuit touches the other.
  5. 5
    Brush with melted butter.
  6. 6
    Bake at 400° for 15 minutes.

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