Angel Biscuits

8 ingredients
5 steps

Ingredients

  • 5 c. flour
  • 1 tsp. soda
  • 3 tsp. baking powder
  • 2 c. buttermilk
  • 1 c. shortening
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 1 pkg. dry yeast

Directions

  1. 1
    Dissolve yeast in 1/2 cup warm water.
  2. 2
    Mix all ingredients together.
  3. 3
    Turn out on floured board and knead lightly, until it makes a smooth ball.
  4. 4
    Store in covered bowl in refrigerator.
  5. 5
    May be kept several days.

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