Angel Biscuits

9 ingredients
6 steps

Ingredients

  • 5 c. flour
  • 1 tsp. soda
  • 2 Tbsp. sugar
  • 1/4 c. shortening
  • 1/4 c. warm water
  • 1 Tbsp. baking powder
  • 2 Tbsp. salt
  • 2 c. buttermilk
  • 1 or 2 yeast

Directions

  1. 1
    Mix water, yeast and sugar.
  2. 2
    Mix dry ingredients and make up as regular biscuits or you can mix with spoon and add a little more liquid to make a sticky, stiff dough.
  3. 3
    Cover and refrigerate; use as desired.
  4. 4
    Cut out with a spoon.
  5. 5
    Roll out very thin and place on greased pan.
  6. 6
    Put butter on top of each one and bake at 400° for 12 minutes.

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