Angel Flake Biscuits
9 ingredients
11 steps
Ingredients
- 5 c. flour
- 3 tsp. baking powder
- 3 Tbsp. sugar
- 1 tsp. soda
- 1 tsp. salt
- 3/4 c. vegetable shortening
- 1 pkg. yeast
- 1/2 c. warm water
- 2 c. buttermilk
Directions
-
1Cut shortening into flour.
-
2Dissolve yeast in warm water.
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3Add buttermilk.
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4Work together until well moistened.
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5Cover bowl. Store in refrigerator.
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6When ready to use, take out amount desired.
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7Roll to 1/2-inch thickness.
-
8Cut out.
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9Bake 12 minutes at 400°.
-
10Makes 6 dozen.
-
11Will keep several weeks.
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