Angelic Deviled Eggs
6 ingredients
1 steps
Ingredients
- 6 hard-cooked eggs
- 1 teaspoon balsamic or wine vinegar
- 3 tablespoons yogurt ''cheese''
- 2 teaspoons prepared mustard (like Dijon)
- salt, to taste
- paprika or minced fresh parsley or dill
Directions
-
1["Cut the eggs in half lengthwise, carefully scoop out the yolks and place them in a bowl.", "Mash the yolks with the vinegar, mustard and yogurt \"cheese
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