Angle Food Cake
6 ingredients
1 steps
Ingredients
- 10 egg whites
- 1 1/2 c sugar
- 1 1/2 tsp cream of tartar
- 1/2 tsp almond flavoring
- 1/2 tsp vanilla
- 1 c cake flour
Directions
-
1Sift flour 3 times. Beat egg whites, slightly and add tartar, vanilla and almond and beat until meringue holds soft peaks. Beat in sugar, 2 Tbsp at a time. Continue to beat, turning bowl until meringue holds. Sift 1/4 of flour over whites. Fold in remaining flour by fourths. Place in an ungreased tube pan.
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