Antipasto Roll-Ups

6 ingredients
6 steps

Ingredients

  • 1 (7 oz.) can tuna, drained
  • 1 hard-cooked egg, chopped
  • 1/4 c. mayonnaise
  • 1 tsp. lemon juice
  • 2 (8 oz.) pkg. sliced party salami
  • 2 (6 oz.) pkg. sliced Mozzarella

Directions

  1. 1
    Mash together tuna, egg, mayonnaise and lemon juice and set aside.
  2. 2
    Cut each cheese slice into 4 pieces.
  3. 3
    Arrange a piece of cheese on each slice of salami, trimming cheese to fit.
  4. 4
    Spread about one teaspoon of tuna mixture over the cheese.
  5. 5
    Roll up and secure with three wooden picks.
  6. 6
    Chill.

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