"Any" Fruit Cobbler

Directions

1. 1
   Combine dry ingredients.
2. 2
   Stir in milk.
3. 3
   In deep dish 9 x 13-inch pan.
4. 4
   Pour in peaches and juice.
5. 5
   Dot with stick butter. Then pour flour mixture in middle of peaches.
6. 6
   Bake at 350° or until cobbler is golden brown.
7. 7
   Serve warm with ice cream.
8. 8
   Any fruit can be used.