Aperol Spritz
4 ingredients
2 steps
Ingredients
- A few large cubes of ice
- 1 1/2 ounces Aperol
- Prosecco (I usually grab a bottle between $10 and $15)
- Orange wedge or twist, for garnish
Directions
-
1Pour your Aperol over ice in a large wine glass, tumbler, or whatever vessel you like. (Mason jar? Sure.) Top with Prosecco, about 3 ounces, or until the mixture is a color that makes you happy.
-
2Garnish with orange, and serve. Be sure to have extra orange slices on hand -- you're going to want a second.
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