Appetizer Hamburgers

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. pork sausage
  • 1 lb. Velveeta, cut into cubes
  • 1 Tbsp. oregano
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • party rye bread

Directions

  1. 1
    Brown the two meats together.
  2. 2
    Drain, then add rest of ingredients.
  3. 3
    Mix and spread on rye bread.
  4. 4
    Can be frozen on a cookie sheet, then put in plastic bags.
  5. 5
    Heat under broiler until hot.

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