Appetizer-Sausage Roll

Directions

1. 1
   Fry and crumble sausage; drain well.
2. 2
   Add cream cheese to sausage; melt and stir in well.
3. 3
   Open 1 package rolls.
4. 4
   Take half of dough and press seams together.
5. 5
   Put half of sausage mixture on dough and top with other half of dough, which you have pressed the seams together on.
6. 6
   Repeat with other package of rolls.
7. 7
   Makes 2 rolls.
8. 8
   Sprinkle rolls with seed, if desired.
9. 9
   Bake at 350° until rolls are browned.
10. 10
    Slice and serve.