Apple Balls

Directions

1. 1
   Combine sugar, water, cloves and lemon rind.
2. 2
   Cook for several minutes until syrupy.
3. 3
   Remove cloves and lemon rind.
4. 4
   Add apple balls (apples should be peeled and cut with a melon ball cutter). Add 1 or 2 drops food coloring.
5. 5
   Cook until apples are tender. Chill and serve with roasted meats or poultry.