Apple Bavarian

13 ingredients
7 steps

Ingredients

  • 12 cup margarine
  • 12 cup sugar
  • 1 cup flour
  • 1 teaspoon vanilla
  • 1 cup chopped pecans
  • 1 (8 ounce) package cream cheese
  • 1 egg
  • 12 cup sour cream
  • 14 cup sugar
  • 12 teaspoon vanilla
  • 1 (15 ounce) can apple pie filling
  • 13 cup sugar
  • 2 tablespoons cinnamon

Directions

  1. 1
    Crust:.
  2. 2
    Mix well and press in a 9-inch square pan.
  3. 3
    Filling:.
  4. 4
    Blend together; pour over crust.
  5. 5
    Topping:.
  6. 6
    Spread on pie filling; sprinkle cinnamon and sugar over top.
  7. 7
    Bake at 450* 10 minutes, then 375* for 30 minutes.

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