Apple Brown Betty
7 ingredients
8 steps
Ingredients
- 1/2 c. butter, melted
- 3 c. fresh bread cubes (6 slices)
- 6 c. cored and pared apples
- 1/2 c. brown sugar
- 1 tsp. ground cinnamon
- 1/2 tsp. ground allspice
- 1/3 c. water
Directions
-
1Melt butter and mix with bread cubes.
-
2Reserve 1/2 cup for topping.
-
3Combine other ingredients; stir in water.
-
4Turn into greased 1 1/2-quart casserole dish.
-
5Sprinkle with reserved bread cubes.
-
6Cover and bake 30 minutes at 375°.
-
7Remove cover and bake 30 minutes more.
-
8Serve warm with ice cream.
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