Apple Cake
10 ingredients
4 steps
Ingredients
- 2 c. unsifted all-purpose flour
- 1 1/2 c. granulated sugar
- 2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. salt
- 4 c. finely diced, pared raw apples
- 1/2 c. soft butter or margarine
- 2 eggs
- 1/2 c. chopped walnut
- confectioners sugar
Directions
-
1Preheat oven to 325°.
-
2Mix the first five ingredients, then add the rest of the ingredients except the confectioners sugar. Beat until just combined.
-
3Bake for 1 hour or until top springs back when lightly pressed with fingertips.
-
4Sprinkle with confectioners sugar and serve.
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