Apple Cheese Danish

6 ingredients
3 steps

Ingredients

  • 1 (10 count) tube Pillsbury biscuit dough
  • 3 oz. pkg. cream cheese
  • 1 tsp. vanilla
  • 1 apple, peeled and sliced
  • caramel ice cream topping
  • chopped walnuts or pecans

Directions

  1. 1
    Place 10 biscuits on a parchment-lined cookie sheet, leaving a one-inch space between each one.
  2. 2
    Roll out dough to flatten making sure that there remains a space between each one. Mix cream cheese and vanilla together.
  3. 3
    Spread evenly on each biscuit. Place one slice of apple on top; drizzle about 1 teaspoon caramel topping over apple slice and sprinkle with chopped nuts. Bake at 350° for 20 minutes.

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