Apple Cherry Salad

5 ingredients
1 steps

Ingredients

  • 1 package (3 ounces) cherry gelatin
  • 1 cup boiling water
  • 1 can (21 ounces) cherry pie filling
  • 4 medium apples, chopped
  • 1 cup chopped celery

Directions

  1. 1
    In a large bowl, dissolve gelatin in boiling water. Stir in the pie filling, apples and celery. Refrigerate for 30 minutes or until chilled.

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