Apple-Chip Snacking Cake

Name: Apple-Chip Snacking Cake
Ingredients: 2 eggs; 1/2 cup vegetable oil; 1/4 cup apple juice; 1 teaspoon vanilla extract; 1 3/4 cups flour; 1 cup sugar; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; 1 1/2 cups tart apples, peeled and diced; 3/4 cup semi-sweet chocolate chips; 1/2 cup chopped nuts; confectioners' sugar (optional) or whipped topping (optional)

13 ingredients

7 steps

Ingredients

2 eggs
1/2 cup vegetable oil
1/4 cup apple juice
1 teaspoon vanilla extract
1 3/4 cups flour
1 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1 1/2 cups tart apples, peeled and diced
3/4 cup semi-sweet chocolate chips
1/2 cup chopped nuts
confectioners' sugar (optional) or whipped topping (optional)

Directions

1

Preheat oven to 350°F.
2

Grease and flour square pan, 9X9X2.
3

In large bowl, mix eggs, oil, apple juice and vanilla.
4

Combine flour, sugar, baking soda, cinnamon and salt together; ten stir into batter until combined.
5

Add apples, chocolate chips and nuts; stir until well blended.
6

Pour into pan; bake 40-45 minutes.
7

Cool completely and then serve sprinkled with confectioners' sugar or with a dollop of whipped topping.