Apple Cinnamon Bars

Directions

1. 1
   Soak raisins in apple juice concentrate for 30 minutes.
2. 2
   Preheat oven to 350*.
3. 3
   Coat an 8 inch square pan with cooking spray.
4. 4
   Stir together the dry ingredients.
5. 5
   Add apples and toss to coat.
6. 6
   Stir together all wet ingredients, including raisins and juice concentrate.
7. 7
   Add wet mixture to dry mixture.
8. 8
   Fold together until evenly moistened.
9. 9
   Batter will be thick.
10. 10
    Spread batter into pan and bake 15 to 20 minutes.